Name: Campfire Cheeseburger Hobo Packets
Prep time: 20 min
Cook time: PT-493463H25M53S
Total time: 45 min
Ingredients: 1.5 lbs lean ground beef (80/20 preferred); 2 large Russet potatoes, diced into ½-inch cubes; 1 large onion, sliced; 1 bell pepper (any color), sliced; 2 carrots, thinly sliced or julienned; 1 tbsp olive oil (optional, for tossing veggies); 1 tsp garlic powder; 1 tsp onion powder; 1 tsp salt; ½ tsp black pepper; 4-6 slices of cheese (Cheddar, American, or Pepper Jack); Heavy-duty aluminum foil; Optional add-ins: cooked bacon bits, sliced mushrooms, jalapeños

Description

These amazing foil packets cook a complete cheeseburger meal right over the campfire or grill! Juicy burgers, tender veggies, and gooey cheese make for an unforgettable outdoor dining experience with easy cleanup.

Ingredients

Scale

1.5 lbs lean ground beef (80/20 preferred)
2 large Russet potatoes, diced into ½-inch cubes
1 large onion, sliced
1 bell pepper (any color), sliced
2 carrots, thinly sliced or julienned
1 tbsp olive oil (optional, for tossing veggies)
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
½ tsp black pepper
4–6 slices of cheese (Cheddar, American, or Pepper Jack)
Heavy-duty aluminum foil
Optional add-ins: cooked bacon bits, sliced mushrooms, jalapeños

Instructions

1. Prepare Ingredients: In a bowl, gently mix ground beef with ½ tsp garlic powder, ½ tsp onion powder, ½ tsp salt, and ¼ tsp pepper. Form into 4-6 patties. In another bowl, toss diced potatoes, onion, bell pepper, and carrots with the remaining garlic powder, onion powder, salt, pepper, and optional olive oil. Ensure everything is well coated.
2. Assemble Packets: Tear off 4-6 sheets of heavy-duty foil (approx. 18×18 inches). For each packet, layer a portion of potatoes on the foil, top with a beef patty, then surround and cover with the seasoned mixed vegetables.
3. Seal Packets: Bring the long sides of the foil together over the ingredients and fold down tightly to create a strong seam. Roll up the short ends tightly to completely seal the packet, ensuring no gaps.
4. Cook: Place sealed packets directly on hot campfire coals (not flames) or a medium-hot grill. Cook for 25-35 minutes, turning every 10 minutes to promote even cooking.
5. Add Cheese & Rest: After 20-25 minutes, carefully open a packet to check if potatoes are tender and burger is cooked. If so, place a slice of cheese over each patty, reseal loosely, and return to heat for 3-5 minutes until cheese is melted. Remove from heat and let packets rest for 5 minutes before opening fully and serving.

Prep Time: 20 mins
Cook Time: 30-35 mins