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Delicious Cowboy Butter Lemon Bowtie Chicken Recipe

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Description

Discover the best flavor of cowboy butter lemon bowtie chicken with our step-by-step recipe. This easy-to-bake dish features tender chicken, al dente pasta, and a vibrant, zesty herb-infused sauce that’s incredibly delicious!

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts, sliced into cutlets or cubed
  • Salt and freshly ground black pepper to taste
  • 2 tbsp olive oil, divided
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 tbsp Dijon mustard
  • 1 tsp smoked paprika
  • 1/2 tsp red pepper flakes (optional, adjust to taste)
  • Zest of 1 large lemon
  • Juice of 1 large lemon (about 3–4 tbsp)
  • 1/4 cup fresh parsley, chopped
  • 2 tbsp fresh chives, chopped
  • 12 oz bowtie pasta (farfalle)
  • Optional: 1/4 cup grated Parmesan cheese for serving

Instructions

  • 1. Prep and Cook Chicken: Season chicken with salt and pepper. Heat 1 tbsp olive oil in a large skillet over medium-high heat. Sear chicken 3-5 minutes per side until golden and cooked through. Remove chicken and set aside.
  • 2. Make Cowboy Butter: In the same skillet, melt butter over medium heat. Add minced garlic and sauté for 1 minute. Stir in Dijon mustard, smoked paprika, and red pepper flakes; cook for 30 seconds. Remove from heat, then stir in lemon zest, lemon juice, parsley, and chives. Season with salt and pepper to taste.
  • 3. Cook Pasta: While making the butter, cook bowtie pasta in a large pot of salted boiling water according to package directions until al dente. Drain, reserving 1/2 cup pasta water.
  • 4. Combine & Finish: Return cooked chicken to the skillet. Add drained pasta and pour cowboy butter sauce over everything. Toss gently to coat. If sauce is too thick, add a tablespoon or two of reserved pasta water until desired consistency.
  • 5. Optional Bake: For enhanced flavor, transfer to a baking dish (if not already using oven-safe skillet) and bake at 375°F (190°C) for 10-15 minutes until heated through and flavors meld. Serve immediately, garnished with extra fresh parsley or Parmesan cheese if desired.
  • Prep Time: 15 mins
  • Cook Time: 25 mins

Find it online: https://mytastedz.com/cowboy-butter-lemon-bowtie-chicken/